Not a Nutrient Wasted
Feel what it’s like to absorb every single critical vitamin and mineral your body needs to support optimal health and performance.
Our bodies are smart. They have been designed to depend on food sources that align with our ancestral biology.
Meaning, most people today struggle to absorb nutrients from plants and synthetic vitamins - both of which trigger unwanted side effects.
For instance, around 45% of the population lacks the gene necessary to convert Vitamin A from plants (beta-carotene) into the usable form Retinol - which is readily available and highly potent in beef liver.
Like all animal foods, beef liver is highly bioavailable - meaning we can fully absorb and make use of the long list of critical nutrients. Making Beef liver the ‘King’ of multivitamins.
Key Nutrients in Liver
Vitamin A
Essential for normal vision, immune function, and fertility.
Vitamin D
Important for development of bones and teeth. Supports the immune system.
Vitamin E
Supports vision, reproduction, blood health, brain function and skin health. Also has antioxidant properties.
Vitamin B12
Plays an essential role in red blood cell formation, cell metabolism, nerve function and the production of DNA.
Folate (B9)
An essential nutrient that plays a role in cell growth and the formation of DNA.
Iron
Helps carry oxygen around the body. The iron in liver is heme-iron, the kind most easily absorbed by the body.
Copper
Acts like a key to activate enzymes which then help regulate energy production, iron metabolism and brain function.
Guidance
Easy-to-Swallow
Take 5 capsules a day with water for best results.
Produced in small batches
We pay careful attention to ensure that each bottle is packaged with care and exceptional quality control.
Plastic-Free
Packaged in a glass bottle and free from BPAs.
Treasured by Our Ancestors
Throughout history, the strongest primitive cultures from all over the world prized liver above anything.
Among African tribes, Liver was considered to be the most nutritious part of the animal and was often reserved for pregnant women or nursing mothers, as well as for warriors or hunters who needed strength and energy.
Similarly, among Native American tribes, liver was believed to contain the animal's spirit and treated with great respect. It was often cooked separately from the rest of the meat and was served only to the most important members, such as the chief or the medicine man. In some cases, the liver was even ceremonially offered back to the animal's spirit as a sign of respect and gratitude.
Fast forward, and this ancient dietary premise holds true. With beef liver containing an unparalleled nutrient profile to fuel mind, body and spirit.
From Local Farms in South Africa
We source all our products from regenerative farms here in South Africa. Not only ensuring the highest quality foods from well-raised animals but also supporting the sustainable agricultural methods our planet needs.
Our Community Loves Beef Liver
And we’re confident you will too.
Try it Today - Risk-Free
We offer a full 30-day money back guarantee. No Questions.
You don’t even need to send it back. Keep it. Or give it to someone else. Because we’re confident in all our products (first-time purchase only).